The Restaurant Start-Up Guide
Peter Rainsford, David H. Bangs
The Restaurant Start-Up Guide offers a practical what-to-do and when-to-do-it plan for getting started successfully in the restaurant business. Beginning at 12 months out, the authors take a step-by-step approach to all the many details of starting and running a restaurant. Anecdotes and tricks of the trade give readers a clear idea of what it takes to operate profitably for the long term.
Kategori:
Tahun:
1997
Penerbit:
Upstart Pub Co
Bahasa:
english
ISBN 10:
1574100718
ISBN 13:
9781574100716
Fail:
EPUB, 517 KB
IPFS:
,
english, 1997